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Press releases 2017

Press information

 (12 documents)
Date Title Keywords
27.04.2017
16/2017
Between low and high - what is the hazard potential of individual pyrrolizidine alkaloids? food , pyrrolizidine alkaloids
26.04.2017
15/2017
Antimicrobial resistance: successful interdisciplinary efforts antimicrobial resistance, ESBL/AmpC-producing strains, research
05.04.2017
13/2017
Study analyses foods for radioactive substances BfR MEAL Study, food safety , uranium
17.03.2017
11/2017
Better Protection of Laboratory Animals animal testing , Centre for Documentation and Evaluation of Alternatives to Animal Experiments (ZEBET) , laboratory animals
15.03.2017
10/2017
The BfR intensifies its cooperation with food safety authorities in Portuguese-speaking countries cooperations
10.03.2017
09/2017
Cumulative assessment of plant protection products: BfR concept to become part of authorisation process multiple residues , pesticides
24.02.2017
07/2017
Research cooperation on the wine and fruit juice production chains as well as those of horticultural crops strengthens consumer protection cooperations
16.02.2017
05/2017
Germany and Nepal agree on scientific exchange on risk assessment in the area of consumer health protection cooperations
14.02.2017
04/2017
Experts sought for the protection of laboratory animals animal protection
30.01.2017
03/2017
Food supplements - a trend without risks? food supplements
25.01.2017
02/2017
Safe preparation of food in commercial kitchens food hygiene , food infection , food safety , hygiene , publications
18.01.2017
01/2017
Breakfast at the BfR - with certainty! food safety

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