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risk communication

Programme

 (1)
Date Title Size
08.11.2022
Programme
2nd BfR Knowledge Dialogue "Trust during a crisis" 566.6 KB
PDF-File

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Registration form

 (2)
Date Title Size
27.06.2016
Application Form
5th BfR-Summer Academy on Risk Assessment and Risk Communication in Food Safety 1.1 MB
PDF-File
17.08.2015
Application Form
4th BfR-Summer Academy on Risk Assessment and Risk Communication in Food Safety 1.1 MB
PDF-File

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FAQs

 (1)
Date Title
19.02.2024 Why a tiger is a hazard, but not necessarily a risk - The difference between risk and hazard

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Publications - Brochures

 (1)
Date Title Size
01.09.2023
Brochure
Guideline for the assessment of health risks 893.1 KB
PDF-File

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Other documents

 (1)
Date Title Size
17.08.2015
Description
4th BfR-Summer Academy on Risk Assessment and Risk Communication in Food Safety 155.9 KB
PDF-File

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Press releases

 (90)
Date Title Keywords
27.12.2023
31/2023
What nature's poison kitchen offers
31.10.2023
20/2023
What does the public think about artificial sweeteners?
13.10.2023
18/2023
Parliamentary evening at the end of the exhibition “#Krisenalltag – Kommunikation in der Pandemie”
13.07.2023
13/2023
#Krisenalltag – Kommunikation in der Pandemie: Exhibition opens
23.06.2023
11/2023
From the trough to the plate – why safe feed is important also for human health
08.05.2023
08/2023
Many people concerned about microplastics
21.02.2023
03/2023
Raw food: health risks are often underestimated
19.01.2023
01/2023
What's in our food? The science in our cooking pots
01.12.2022
44/2022
It's not rocket science
31.10.2022
40/2022
A new handbook highlights six steps to successful risk communication
17.10.2022
39/2022
Product and food safety enjoys confidence
02.11.2022
42/2022
Why trust is essential not only in times of crisis
01.11.2022
41/2022
Mission: Safety first - 20 years' work in protecting consumer health
11.10.2022
36/2022
On the trail of the bees' riddle - Plant labyrinth at the German Federal Institute for Risk Assessment attracted young and old visitors
26.09.2022
34/2022
Edible insects, energy drinks and antimicrobial resistance: experience consumer health protection up close
22.09.2022
33/2022
A different kind of lesson: consumer health protection at the German Federal Institute for Risk Assessment - for young people
22.08.2022
30/2022
On a discovery tour of the “BfR Nectar Hectare”: experience the bee’s everyday work with all your senses
17.08.2022
29/2022
Working together for better food and nutrition safety
05.07.2022
26/2022
How risky is it? New "BfR2GO" issue with cover story on 20th anniversary of the German Federal Institute for Risk Assessment
30.06.2022
25/2022
How super are "superfoods" really?
24.06.2022
24/2022
How healthy is vegan? The German Federal Institute for Risk Assessment at the Long Night of the Sciences
15.06.2022
22/2022
InnoMat.Life conference presents characterisation and testing methods for innovative, as yet little researched materials
19.04.2022
13/2022
E-Cigarettes in Test
20.04.2022
14/2022
Fourth Joint Symposium on Nanotechnology
22.03.2022
10/2022
Food and everyday products: What is the population concerned about?
10.02.2022
05/2022
Pills and powders: About one third of the population takes vitamins via food supplements every week
14.12.2021
48/2021
Fruits of fear
22.11.2021
46/2021
More than text: With knowledge through the Covid-19 pandemic
10.11.2021
44/2021
For safe tattoo inks: BfR event promotes exchange between scientists, lawmakers and manufacturers
29.10.2021
41/2021
Consumer perspective: Majority considers food in Germany to be safe
07.09.2021
38/2021
Colourful, extended shelf life, and flavourful - What does the population think about food additives?
07.07.2021
31/2021
BfR is a well-known authority in consumer health protection
11.06.2021
26/2021
Between fear and confidence
02.06.2021
24/2021
A fact check on health risks
31.05.2021
21/2021
COVID-19 communication among authorities and the media
31.05.2021
22/2021
Plant protection products: Cause for concern?
26.04.2021
17/2021
Consumer health protection: Majority of the population trusts science
20.01.2021
03/2021
What's in your food: a look into the BfR MEAL Study kitchen
15.12.2020
44/2020
Vegan diet - a question of values
26.11.2020
40/2020
What does a crisis cost?
18.11.2020
39/2020
Chia, goji & co. - Superfoods are part of a healthy diet for approximately half of the population
31.08.2020
28/2020
Veganism: Vitamin B12 is well supplemented, iodine is a matter of concern
28.10.2020
35/2020
Attention! Danger: what fear does to us
19.10.2020
34/2020
Population currently sees coronavirus as the greatest health risk
29.04.2020
13/2020
Consumer health protection: Over half of the population trusts state authorities
07.04.2020
09/2020
E-cigarettes: Majority of the population sees health risks
06.12.2019
51/2019
Study on e-cigarettes: In Germany so far no life-threatening poisoning by e-cigarette use ("vaping")
04.12.2019
50/2019
Health risks: a picture is worth a thousand words
18.11.2019
44/2019
An increased number of people are worried about mycotoxins in food
15.11.2019
43/2019
"Vaping": The BfR advises against self-mixing e-liquids
17.10.2019
39/2019
"Vaping": The BfR advises against self-mixing e-liquids
15.10.2019
37/2019
What do people understand by risk?
29.08.2019
34/2019
When the crisis hits: International crisis practice helps prepare for an emergency scenario
08.08.2019
28/2019
What came before the egg? The world’s largest chicken made of plants knows the answer
13.06.2019
22/2019
Health risks - what role does age play?
14.05.2019
16/2019
Common diarrhoea pathogen unknown to many people
06.05.2019
14/2019
BfR grants electronic access to files for first time
18.02.2019
08/2019
Uncertainty - a normal part of science
05.02.2019
07/2019
Poisoning accidents among children: free material gives information on the BfR app
19.11.2018
42/2018
Tattoos are popular - Half of all Germans regard tattoo inks as safe
22.10.2018
33/2018
Microplastics in food - many unanswered questions among scientists and the general public
07.05.2018
16/2018
Majority of the population trusts state structures in consumer health protection
14.03.2018
10/2018
Aluminium and food - almost half the population tries to avoid aluminium in everyday life
04.12.2017
48/2017
The person behind the algorithm and the cow in a haystack: risk assessment on the big stage at the BfR Science Slam
19.10.2017
43/2017
BfR2GO: Consumer health protection "to go"
24.10.2017
44/2017
Risk perception of genome editing: reservations and a great demand for information
17.10.2017
42/2017
Vegan diet as lifestyle choice and the need for risk communication
02.11.2017
45/2017
Everyday risks at a glance - Promoting risk-literate decisions with transparent visualisations
04.10.2017
39/2017
Germs in the kitchen: Salmonella better known than Campylobacter
29.09.2017
37/2017
BfR school kids' university: Young people in Berlin explore consumer health protection
18.04.2017
14/2017
Important topics of consumer health protection still widely unknown
15.11.2016
46/2016
Between truth claims and wishful thinking - science for politics and society
02.05.2016
15/2016
Three quarters of the population believe that food in Germany is safe
01.03.2016
10/2016
Divergence between media reporting and scientific assessment leads to scepticism among consumers
10.02.2016
07/2016
Energy Drinks: When do they pose a risk?
23.11.2015
36/2015
Scientific expertise for those on the move
12.10.2015
27/2015
The large majority of consumers believe food in Germany is safe
17.09.2015
24/2015
Diversity instead of monotony - safe through variety
22.01.2015
03/2015
BfR study on risk perception: the majority of German consumers believe that animal farming is the cause of antimicrobial resistance
16.10.2014
27/2014
Online dialogue forum: consumers ask the BfR about aluminium
08.09.2014
24/2014
Brucellosis: discovered more than 100 years ago and still a hot topic
15.08.2014
22/2014
Advanced training and networking for experts from all over the world
27.11.2013
31/2013
Unknown key technology: what Germans think of nanotechnology
04.11.2013
29/2013
The BfR President responds to questions from consumers on hormonally active substances
18.09.2013
26/2013
Protecting children from poisoning
05.09.2013
25/2013
Information event to be staged by the Federal Institute for Risk Assessment at the Alexanderplatz in Berlin
23.07.2013
19/2013
Globally Traded Foods: How can the health and economic risks be reduced?
19.04.2013
10/2013
Risk at a glance
14.11.2012
39/2012
How independent can science be?
04.10.2012
30/2012
Shishas, tattoos and bubble tea - cool but risky?

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Topic pages

 (13)
Link
BfR Risk Profile
Overview of the presentations at the 14th BfR Consumer Protection Forum "Food Supplements" on 10 and 11 October 2012
Overview of the presentations at the 15th BfR Consumer Protection Forum "Aluminium in Everyday Life: A Health Risk?" on 26 and 27 November 2014
Overview of the presentations at the 1st Joint Symposium on Nanotechnology on 5 March 2015
Overview of the presentations at the 1st Joint Symposium on Nanotechnology on 6 March 2015
Overview of the presentations at the BfR Symposium "Acting in Times of Crisis and Crisis Prevention" in cooperation with ANSES (France) and National Food Institute, Technical University of Denmark on 13 September 2012
Overview of the presentations at the BfR Symposium "Acting in Times of Crisis and Crisis Prevention" in cooperation with ANSES (France) and National Food Institute, Technical University of Denmark on 14 September 2012
Overview of the presentations at the BfR Symposium "Insects as Food and Feed - Food of the Future?" on 24 May 2016
Overview of the presentations at the BfR symposium "The role of bioavailability in risk assessment as exemplified by trace elements" on 16 January 2013
Overview of the presentations at the BfR symposium "The role of bioavailability in risk assessment as exemplified by trace elements" on 17 January 2013
Overview of the presentations at the European Stakeholder Conference "How Independent can Science be?" on 20 November 2012
Overview of the presentations at the European Stakeholder Conference "How Independent can Science be?" on 21 November 2012
Overview of the presentations at the Workshop on data availability in REACH registrations "Mind the Gap - Data Availability in REACH Registrations" on 2 March 2015

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Videos

(2)
  • 19.02.2024 0:21 Min
    Hazard – Risk | Exploring the distinction Terms such as danger, hazard or risk are often used interchangeably in everyday language. A precise distinction is...
  • 04.03.2024 6:00 Min
    BfR-Symposium zur Risikobewertung genotoxischer Substanzen Unterschiedliche Ansätze zur Risikobewertung genotoxischer Substanzen diskutierten internationale Expertinnen und...

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Publikationen - Tagungsbände/Proceedings

 (1)
Date Title Size
04.06.2013
Proceedings, 13. and 14. September 2012, Published
Acting in Times of Crisis and Crisis Prevention 5.3 MB
PDF-File

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