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Press releases 2015

Press information

 (37 documents)
Date Title Keywords
28.12.2015
40/2015
Making sure that fondue meat doesn’t cause illness campylobacter , food infection , salmonella, zoonoses
17.12.2015
39/2015
Alternative method to animal experiments used for testing Botulinum Neurotoxin-containing medical products animal testing , Centre for Documentation and Evaluation of Alternatives to Animal Experiments (ZEBET) , laboratory animals
14.12.2015
38/2015
Wearing gloves when eviscerating game protects hunters against hepatitis E food infection , hepatitis E , zoonoses
03.12.2015
37/2015
Pyrrolizidine alkaloids in food: A challenge for agriculture and consumer protection pyrrolizidine alkaloids
23.11.2015
36/2015
Scientific expertise for those on the move risk assessment , risk communication
19.11.2015
35/2015
Peanuts as allergens in food: usually labelled allergies , food allergy , peanuts
09.11.2015
34/2015
Finland and Montenegro join network for improved food safety cooperations
06.11.2015
33/2015
Working with India to improve food safety cooperations
02.11.2015
32/2015
Use of antibiotics in agriculture decreasing, antibiotics resistance stagnating antibiotic resistance, antimicrobial resistance
29.10.2015
31/2015
Monkshood, angel's trumpet and castor bean - the risk of acute poisoning from plants poisonous plants
26.10.2015
30/2015
More intensive scientific exchange on risk communication with Estonia cooperations
23.10.2015
29/2015
Further expansion of cooperation between Germany and Portugal in the field of the early identification of health risks and risk assessment cooperations
12.10.2015
27/2015
The large majority of consumers believe food in Germany is safe risk communication
28.09.2015
25/2015
More objectivity called for in the discussion surrounding active ingredient testing for glyphosate within the EU glyphosate, pesticides
17.09.2015
24/2015
Diversity instead of monotony - safe through variety risk communication
11.09.2015
23/2015
Infections from roundworms significant worldwide trichinellosis
17.08.2015
22/2015
Advanced training and networking for risk experts from all over the world advanced training, BfR-Summer School, food safety
13.08.2015
21/2015
Tattoos: even parting with them is not without risks 1,2-benzene dicarbonitrile, benzene , benzonitrile, cosmetics , hydrogen cyanide, tattoo
07.08.2015
20/2015
Civil courts assess the recommendations made by the BfR in the EHEC crisis in 2011 as lawful EHEC - enterohemorrhagic Escherichia coli, zoonoses
14.07.2015
18/2015
EuroMix: Better assessment of the health risks associated with mixtures of substances in food research , research projects
03.07.2015
17/2015
BfR proposes further EU criteria to identify endocrine disruptors endocrine disruptors , pesticides
30.06.2015
16/2015
The National Breastfeeding Committee and the BfR recommend that mothers continue to breastfeed breast milk , glyphosate, pesticides
22.06.2015
15/2015
Noodles, sausages or fruits - what foods do children actually eat these days and how much? research
11.06.2015
14/2015
Rice and rice products contain high levels of inorganic arsenic arsenic, contaminants
10.06.2015
13/2015
Cooperation agreement with Korean Food and Drug Administration renewed
30.04.2015
12/2015
The recommendation of the National Breastfeeding Committee remains unchanged: babies should be breastfed exclusively for the first four to six months allergies , breastfeeding , breastfeeding recommendations
24.04.2015
11/2015
More research on the protection of test animals needed alternative methods , animal testing , Centre for Documentation and Evaluation of Alternatives to Animal Experiments (ZEBET)
07.04.2015
10/2015
Pathogens in food: Improvements required to protect against Campylobacter, EHEC and Listeria EHEC - enterohemorrhagic Escherichia coli, food infection , zoonoses
02.04.2015
09/2015
Hygiene Keeps You Healthy food hygiene , food safety
16.03.2015
08/2015
Omics methods: Towards a better prediction of the effects of substances at very low doses benzo[a]pyrene, food safety
09.03.2015
07/2015
Database AnimalTestInfo: German initiative for more transparency in animal experiments alternative methods , Centre for Documentation and Evaluation of Alternatives to Animal Experiments (ZEBET) , databases
03.03.2015
06/2015
How can the safety of nanomaterials be ensured? nanotechnology , research
27.02.2015
05/2015
Health is indivisible: Humans, animals and environment in the focus of food safety food infection , zoonoses
18.02.2015
04/2015
Adulterated foods investigated: modern analytical methods verify that foods are genuine analysis
22.01.2015
03/2015
BfR study on risk perception: the majority of German consumers believe that animal farming is the cause of antimicrobial resistance antibiotic resistance, antimicrobial resistance, risk communication
19.01.2015
02/2015
The challenge of antimicrobial resistance - a holistic consideration and the latest insights into risk perception antibiotic resistance, antimicrobial resistance, methicillin-resistant Staphylococcus aureus (MRSA)
16.01.2015
01/2015
From the field safely onto the plate pesticides

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