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Press releases of BgVV 2000

Press information

 (28)
Date Title Keywords
05.09.2000
01/2000
"Ärztliche Mitteilungen" (Medical Notifications) of Poisonings 1998 published
28.12.2000
28/2000
7the Report of the WHO Monitoring Programme on the Control of Foodborne Infections and Intoxications published on the BgVV Website
01.12.2000
27/2000
Access to BgVV chemical information systems possible via DIMDI
22.08.2000
17/2000
Antibacterial cleaning agents not necessary in the home
22.11.2000
25/2000
Authorisation and use of the BSE rapid test
22.05.2000
09/2000
BgVV and ESPED conduct study on cases of poisoning associated with lamp oils
21.03.2000
08/2000
BgVV calls for the safeguarding of toxicological expertise in Germany
25.02.2000
06/2000
BgVV demands lower assessment value for listeria in foods
16.02.2000
03/2000
BgVV places database on alternatives to animal experiments on the Internet
16.03.2000
07/2000
BgVV recommends guidance values for THC (tetrahydrocannabinol) in hemp-containing foods
09.09.2000
19/2000
BgVV warns against consumption of 'Germanium-132 capsules' from the Austrian company Ökopharm
24.02.2000
04/2000
BgVV: probiotic foods must be safe
13.01.2000
02/2000
BgVV: Sources of TBT burden in man
28.09.2000
22/2000
BMG research prize for "reducing and replacing animal experiments 1999" awarded in BgVV
10.08.2000
16/2000
Botulism after eating smoked fish
06.07.2000
11/2000
Breastfeeding recommendations of the National Committee for the Promotion of Breastfeeding available in Turkish
28.09.2000
21/2000
Breastfeeding: you're entitled to do it!
28.11.2000
26/2000
BSE: No absolute certainty for the consumer
24.02.2000
05/2000
Cell tests can replace testing for phototoxicity of chemicals in animals
26.07.2000
14/2000
Codex Alimentarius Committee on Nutrition and Foods for Special Dietary Uses met in Berlin
06.07.2000
12/2000
Contamination of infant formula with fusarium toxins too high!
30.10.2000
24/2000
Doerenkamp-Zbinden animal protection prize awarded to the head of ZEBET
12.10.2000
23/2000
Food safety should be standardised internationally
26.07.2000
13/2000
From curried sausage to roast goose
10.08.2000
15/2000
Population burden with dioxins and other undesirable substances in Germany has fallen considerably
05.09.2000
18/2000
Quality of our foods is good with a few exceptions
08.06.2000
10/2000
Supply of the German population with folic acid still unsatisfactory
20.09.2000
20/2000
Too little too late? - Not the quantity but the quality determines the success of risk communication

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