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Press releases 2014

Press information

 (32)
Date Title Keywords
24.11.2014
32/2014
Aluminium in everyday life: a health risk? aluminium , food safety , product safety
07.11.2014
31/2014
Pathogens in foods: progress and challenges campylobacter, food safety , salmonella , salmonella, zoonoses
28.10.2014
29/2014
Boosting Bulgaria's food safety system international
30.10.2014
30/2014
BfR and EFSA to make joint efforts to improve food safety in Europe European Food Safety Authority EFSA
16.10.2014
27/2014
Online dialogue forum: consumers ask the BfR about aluminium risk communication
10.10.2014
26/2014
What to do with the chicken in the kitchen? A lack of kitchen hygiene can make you sick food hygiene , food infection , food safety , hygiene
16.10.2014
28/2014
The BfR and the UCPIA in Uruguay to cooperate closely in future international
30.09.2014
25/2014
Breastfeeding - benefits for life breastfeeding
08.09.2014
24/2014
Brucellosis: discovered more than 100 years ago and still a hot topic brucellosis , risk communication
21.08.2014
23/2014
Prize-winning BfR app for poisoning accidents among children Poison Control Centre
15.08.2014
22/2014
Advanced training and networking for experts from all over the world food safety , risk communication
08.08.2014
21/2014
Assessment of pain and suffering in test animals animal testing , animal welfare , laboratory animals
24.07.2014
20/2014
EHEC, salmonella etc: new method helps to identify the causes of disease outbreaks campylobacter, EHEC - enterohemorrhagic Escherichia coli, salmonella , salmonella
23.07.2014
19/2014
Avoiding toxic gases from the pellet bunker Intoxications
09.07.2014
17/2014
Animal by-products from slaughter: risk or primary product? feed , product safety
23.06.2014
16/2014
Mouse baits can pose a hazard to humans biocides
26.06.2014
18/2014
Iceland improves food safety measures international
19.06.2014
15/2014
Sufficient intake of iodine and folic acid are important for pregnant and breastfeeding women folic acid , iodine, pregnancy
13.06.2014
14/2014
What mode of action do Nanomaterials have in Liver and Intestine? nanomaterials, research
02.06.2014
13/2014
Food safety and globalisation - challenges and opportunities food safety
23.05.2014
12/2014
BfR app "Poisoning Accidents Among Children" receives German Prize for Online Communication chemical safety , chemicals , Poison Control Centre
20.05.2014
11/2014
Raw milk: boiling protects against infections campylobacter, food infection , raw milk , salmonella
07.05.2014
10/2014
Fraunhofer Food Chain Management Alliance to become a New BfR Research Partner
28.04.2014
09/2014
Breast milk for your own child - now also in day care centres!
25.04.2014
08/2014
From lamp oil to button batteries: celebrating the 50th anniversary of the German Committee of Poisonings chemical safety
31.03.2014
07/2014
New liquid laundry washing detergents can cause poisoning accidents involving children chemical safety , Poison Control Centre , washing and cleaning agents
05.03.2014
06/2014
Per and polyfluorinated alkyl substances put to the test chemical safety , textiles
29.01.2014
05/2014
People consuming high amounts of energy drinks ignore the pick-me-up risk caffeine , energy drinks , food safety
28.01.2014
04/2014
BfR recommendation leads to the Europe-wide restriction of carcinogenic PAHs in consumer products polycyclic aromatic hydrocarbons (PAH) , product safety
20.01.2014
03/2014
Glyphosate: no more poisonous than previously assumed, although a critical view should be taken of certain co-formulants glyphosate, pesticides
15.01.2014
02/2014
Don’t catch anything - consumer tips for handling fish food hygiene , food safety , marine biotoxins
10.01.2014
01/2014
Germs in the kitchen: tips on food hygiene food hygiene , food infection , food safety , hygiene , publications

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