Overview of the presentations at the workshop "Food Consumption Data and Dietary Exposure in the European Union" on 15 May 2008

Here are the presentations already available to us from the meeting on 15 May 2008.

Sonstige Dokumente

(8)

Datum	Titel	Größe
15.05.2008 Presentation Prof. Dr. Helmut Heseker, University Paderborn	Requirements on food consumption studies with respect to risk assessment	214.6 KB
15.05.2008 Presentation Oliver Lindtner, BfR	Comparison of methodologies for data collection with regard to exposure assessment	218.9 KB
15.05.2008 Presentation Katrin Büsch, BfR	Overview of European Consumption Databases	287.3 KB
15.05.2008 Presentation Dr. Jean-Luc Volatier, French Food Safety Agency (AFSSA)	Collection of food consumption data for infants and children	3.5 MB
15.05.2008 Presentation Dr. Cornelie Pfau, Dr. Thorsten Heuer, Max Rubner-Institute (MRI)	How can the requirements of exposure assessment be realised by different tools for data collection?	2.1 MB
15.05.2008 Presentation Dr. Matthias Frost, Federal Office of Consumer Protection and Food Safety (BVL)	The Challenges of standardizing food categorization in the European Union	2.4 MB
15.05.2008 Presentation Dr. Anders Møller, Danish Food Information and Dr. Jayne Ireland, French Food Safety Agency (AFSSA)	How can the requirements of exposure assessment be realised by different categorization systems?	1.1 MB
15.05.2008 Presentation Dr. Áine Hearty, University College Dublin	Data requirements for statistical evaluation in nutrition research	1.2 MB