News from the last 30 days

Meldungen der letzten 30 Tage

Highlight news
  • Category Press releases

    Chronic high consumption of energy drinks is not initially associated with cardiological impairment in adolescents

    The results of the EDKAR study have been published in the "European Journal of Epidemiology".

  • Category Science News - The BfRshort forGerman Federal Institute for Risk Assessment in journals

    Chronic high consumption of energy drinks and cardiovascular risk in adolescents—results of the EDKAR-study

  • Category FAQ

    Can chemical decontamination reduce germ counts in poultry meat?

    Compared to other foods, poultry meat is relatively frequently contaminated with pathogens such as Campylobacter or Salmonella.

  • Pilz im Wald
    Copyright Getty Images/ Albert Fertl
    Category FAQ

    Acute food poisoning: what are possible causes and how can they be prevented?

    It is not only accidentally consumed poisonous mushrooms that lead to acute poisoning. The BfRshort forGerman Federal Institute for Risk Assessment highlights further causes in its FAQ.

  • Category FAQ

    Naphthalene regulated in consumer products for health protection

    The German Federal Institute for Risk Assessment (BfRshort forGerman Federal Institute for Risk Assessment) has compiled some questions and answers on naphthalene in consumer products in the following paragraphs.

  • Category FAQ

    Fluoride: important for teeth

    According to current knowledge, fluoride is not an essential nutrient and therefore does not need to be consumed through food. However, fluoride – in appropriate doses – can help maintain dental…

  • Abbildung verschiedener selenhaltiger Lebensmittel
    Copyright Getty Images / bit245
    Category FAQ

    Selenium: levels in plant-based foods vary from region to region

    Selenium is one of the essential trace elements that humans cannot produce themselves and must therefore obtain from food.