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International Symposium "One substance - one assessment? The next 20 years"

(03.11.2022 - 04.11.2022)

The International Symposium "One substance - one assessment? The next 20 years" of the BfR takes place on the occasion of the 20th anniversary of the institute; a fitting time to draw a critical résumé of what has been achieved for consumer health protection in the last two decades and to take a look into the future.

The core thesis of the event, "One substance, one assessment", is probably a consensus in the EU - however, it is still at least several years away from its consistent implementation. It is not only based on an economic motivation through simplification and acceleration of procedures as well as reduction of bureaucracy, but primarily on improved protection of humans from adverse effects: at the workplace as well as at home.

Three sessions will be devoted specifically to

  • Health risk assessment. The focus will be on New Approach Methodologies (NAMs), mixture toxicity, human studies and modelling.
  • Effectiveness of social media, videos and other visual elements in communicating risks.
  • Antimicrobial resistance in humans and animals.

The event could be followed via livestream. The records of the livestreams can be found here:

Bild 1: Festakt
Bild 2: Festakt
Bild 3: Festakt

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Programme

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Date Title Size
03.11.2022
Programme
International Symposium "One substance - one assessment? The next 20 years" 233.2 KB
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Presentation

 (17)
Date Title Size
04.11.2022
Presentation Maurice Whelan, Joint Research Centre, Ispra, Italy
Keynote: Key elements for better regulation of chemicals 4.4 MB
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04.11.2022
Presentation Thomas Hartung, Center for Alternatives to Animal Testing, Johns Hopkins University, Baltimore, USA
Keynote: Toxicology for the 21st century 2.0 15.6 MB
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04.11.2022
Presentation Anne Marie Vinggaard, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark
Chemical mixture risk assessment in the past and the future 3.2 MB
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04.11.2022
Presentation Jacob van Klaveren, Dutch National Institute for Public Health and the Environment, Bilthoven, The Netherlands
Mixture risk assessment from science to policy 2.6 MB
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04.11.2022
Presentation Tewes Tralau, BfR
Mixture risk assessment - 20 years of toxicology and still no quick fix. Can NAMs finally provide a solution? 2.8 MB
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04.11.2022
Presentation Georges Kass, EFSA, Parma, Italy
Use of NAMs in the area of food safety 2.4 MB
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04.11.2022
Presentation Bob van de Water, Leiden University, The Netherlands
Breaking the barriers for toxicogenomics in risk assessment 4.5 MB
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04.11.2022
Presentation Ellen Fritsche, Leibniz Research Institute for Environmental Medicine, Düsseldorf, Germany
An in vitro battery adressing developmental neurotoxicity 7.9 MB
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04.11.2022
Presentation Nicole Kleinstreuer, The National Institute of Environmental Health Sciences, Durham, USA
Building models for regulatory application: understanding challenges and increasing trust 8.0 MB
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03.11.2022
Presentation Suzan Fiack, BfR, Germany
How to develop new tailored communication tools 2.1 MB
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03.11.2022
Presentation Barbara Gallani, European Food Safety Authority, Parma, Italy
Risk communication and EFSA 4.2 MB
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03.11.2022
Presentation Mercedes Viñas, European Chemicals Agency, Helsinki, Finland
Tattoos and poisoning accidents - joint campaigning for EU citizens 2.4 MB
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03.11.2022
Presentation Claudio Canales, Chilean Agency for Food Safety and Quality, Santiago, Chile
Creativity and risk communication: building trust and education through social media 8.8 MB
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03.11.2022
Presentation Sara Mikrut Vunjak, Croatian Agency for Agriculture and Food, Osijek, Croatia
Public institution and cinema movies 454.0 KB
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03.11.2022
Presentation Michelle Patel, Food Standards Agency, London, UK
Innovative ways of exchanging knowledge with society 736.1 KB
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03.11.2022
Presentation Jean-Yves Madec, Agency for Food, Environmental and Occupational Health and Safety (ANSES), Maisons-Alfort, France
Challenges related to the environmental dimension of AMR 4.2 MB
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03.11.2022
Presentation Bernd-Alois Tenhagen, BfR
Role of benchmarking in the reduction of antibiotic consumption in animal husbandry 1.8 MB
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