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residues

Opinion

 (11)
Date Title Size
30.06.2022
BfR Opinion No 017/2022
Results of the National Residue Control Plan and the Import Monitoring Plan 2020: Health Impairments Due to Residues and Contaminants in Food from Animals Are Not to be Expected 35.8 KB
PDF-File
05.01.2022
BfR Opinion No. 002/2022
Evaluation Report on the Results of the National Residue Control Plan and the Import Monitoring Plan 2019 29.1 KB
PDF-File
01.09.2021
Updated BfR Opinion No 024/2021
Health risk assessment of ethylene oxide residues in sesame seeds 140.6 KB
PDF-File
26.04.2021
BfR Opinion No 013/2021
Assessment of health risks from pesticide residues on cut flowers 200.7 KB
PDF-File
24.03.2021
BfR Opinion No. 010/2021
Evaluation Report on the Results of the National Residue Control Plan and the Import Monitoring Plan 2018 119.2 KB
PDF-File
09.01.2020
BfR Opinion No. 002/2020
Evaluation Report on the Results of the National Residue Control Plan and the Import Monitoring Plan 2017 112.3 KB
PDF-File
09.04.2019
BfR Opinion No. 011/2019
Results of the National Residue Control Plan and Import Control Plan for 2016 123.7 KB
PDF-File
05.04.2019
BfR Opinion No. 010/2019
Results of the National Residue Control Plan and Import Control Plan for 2015 121.1 KB
PDF-File
01.10.2015
BfR Opinion No. 035/2015
Results of the National Residue Control Plan and Import Control Plan for 2013 confirm a high level of safety with foods of animal origin 63.8 KB
PDF-File
09.07.2013
Updated BfR Opinion No. 027/2013
EU proposal for maximum perchlorate concentrations in foods is inadequate 100.0 KB
PDF-File
06.06.2013
BfR Opinion No. 015/2013
BfR recommendations on how to perform the consumer risk assessment for perchlorate residues in food 41.3 KB
PDF-File

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Other documents

 (1)
Date Title Size
11.11.2013
BfR information
Connection between Frequency of Treatment and Resistance to Antibiotics 77.1 KB
PDF-File

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Press releases

 (3)
Date Title Keywords
08.01.2020
01/2020
Protective clothing in the field
20.06.2019
23/2019
Plant protection products: More clarity about residues in food
25.10.2018
34/2018
How much active substance gets into the feeding trough and onto the plate?

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Topic pages

 (1)
Link
Horse meat in the food chain

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Third party projects

 (3)

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Communication

 (1)
Date Title Size
30.09.2019
BfR Communication No 038/2019
Better assessment of pesticide residues with digital tools 140.4 KB
PDF-File

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