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research

Information

 (1)
Date Title Size
14.02.2018
Version dated
 Principles of "Good Scientific Practice" in the Federal Institute for Risk Assessment (BfR) 51.4 KB
PDF-File

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Opinion

 (1)
Date Title Size
04.12.2019
Communication No 048/2019 of the BfR
 3D printing: Research projects on health risks launched 36.1 KB
PDF-File

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Presentation

 (9)
Date Title Size
28.04.2017
Presentation Jessica Meißner, TiHo Hannover
 Significance of environmental contaminations on the development of bacterial resistance against antibacterial agents in indicator animals 6.2 MB
PDF-File
28.04.2017
Presentation Dr. Alexandra Irrgang, BfR, Berlin
 Detection of VIM-1 carbapenemase encoding E. coli in German pig production 2.1 MB
PDF-File
28.04.2017
Presentation Dr. Guido Correia Carreira, BfR, Berlin
 Possibilities and Limits of Logistic Regression in a Study of the transmission dynamics of ESBL/AmpC producing E. coli between broiler flocks 1.4 MB
PDF-File
28.04.2017
Presentation Prof. Dr. Wolfgang Witte, RKI, Wernigerode
 Occurrence of cfr-encodes linezolid resistance in coagulase-negative staphylococci from livestock and exposed humans 747.8 KB
PDF-File
27.04.2017
Presentation Dr. Phillip Jung, University Saarland, Homburg/Saar
 Staphylococcus aureus CC398: Factors promoting host adhesion and immune evasion 5.3 MB
PDF-File
27.04.2017
Presentation Dr. Boris Oberheitmann, Q-Bioanalytic, Bremerhaven
 Development of diagnostic kits for selected markers of resistance, virulence and zoonotic transmission among methicillin-resistant Staphylococcus aureus strains 1.8 MB
PDF-File
27.04.2017
Presentation Michael Pietsch, RKI, Wernigerode
 NGS-based analysis of AmpC-beta-lactamase CMY-2-producing Escherichia coli from humans, livestock and food in Germany 2.4 MB
PDF-File
27.04.2017
Presentation Tobias Kaufholz, BfR, Berlin
 Social Networks in the pig barn 7.5 MB
PDF-File
27.04.2017
Presentation Sonja Schoenfelder, University of Würzburg
 Antibiotic resistance profiles of coagulase-negative staphylococci in livestock environments 3.2 MB
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Infographic

 (1)
Date Title Size
18.06.2019
Infographic
 BfR MEAL Study in Numbers 2.1 MB
PDF-File

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Flyer

 (2)
Date Title Size
02.09.2019
Flyer
 EDCMET - objectives and methods 686.4 KB
PDF-File

Flyer
 The BfR Doctoral Training Programme 86.2 KB
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Other documents

 (14)
Date Title Size
21.12.2020
BfR Research Report
 Collaborative Project: Development of a system for collection, analysis and utilization of product data for authenticity in the food sector (FoodAuthent) 224.3 KB
PDF-File
17.08.2020
Summary research report on the BfR research project "Characterisation of the zoonotic potential of rotaviruses in poultry" by the BfR
 Rotaviruses from poultry flocks can exchange genes with rotaviruses from mammals - the risk of infection for humans is low 109.3 KB
PDF-File
14.02.2014
First Evaluation on the Joint Research Strategy
 Nanotechnology - Risks related to Nanomaterials for Humans and the Environment 1.5 MB
PDF-File

Third-party funded projects of BfR in 2018 155.5 KB
PDF-File

Third-party funded projects of BfR in 2017 149.7 KB
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Third-party funded projects of BfR in 2020 411.7 KB
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Third-party funded projects of BfR in 2016 115.8 KB
PDF-File

Third-party funded projects of BfR in 2019 404.8 KB
PDF-File

Third-party funded projects of BfR in 2011 104.3 KB
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Third-party funded projects of BfR in 2014 111.6 KB
PDF-File

Third-party funded projects of BfR in 2013 96.2 KB
PDF-File

Third-party funded projects of BfR in 2012 139.2 KB
PDF-File

Third-party funded projects of BfR in 2010 59.9 KB
PDF-File

Third-party funded projects of BfR in 2015 114.8 KB
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Press releases

 (38)
Date Title Keywords
04.06.2021
25/2021
 World Food Safety Day puts the focus on the global importance of high-quality food
20.02.2020
05/2020
 Together for the science metropolis
19.02.2020
04/2020
 How can we achieve more reliable testing for the adverse effects of prenatal exposure to substances?
21.01.2020
03/2020
 When the impregnating spray hits your lungs
29.11.2019
49/2019
 "Fingerprint" helps to convict food counterfeiters
19.08.2019
31/2019
 The BfR contributes to the improved assessment of health risks from substance mixtures in the EuroMix Project
26.07.2019
27/2019
 Science Council certifies BfR's reliable research
29.04.2019
13/2019
 InnoMat.Life: Increased safety for novel materials
25.01.2019
05/2019
 Do chemicals make you fat?
08.11.2018
39/2018
 Avoiding animal experiments: an opportunity for science, medicine and consumer protection
06.11.2018
38/2018
 Caution, tasteless! Viruses and antimicrobially resistant bacteria in foods
29.10.2018
35/2018
 Are substance mixtures in foods more dangerous than individual substances?
12.09.2018
27/2018
 Science learns from its mistakes too
21.08.2018
26/2018
 Werner Baltes fellowships awarded for the first time
03.07.2018
23/2018
 Research: Spectacular but wrong?
22.03.2018
11/2018
 Fatty liver under stress
27.02.2018
07/2018
 One Health: Joint Health Research
02.11.2017
45/2017
 Everyday risks at a glance - Promoting risk-literate decisions with transparent visualisations
22.08.2017
29/2017
 BAM, UBA and BfR in US to promote careers in German departmental research
07.06.2017
22/2017
 Nanoparticles: What is their fate and how do they change?
16.05.2017
19/2017
 Independent, science-based risk assessment essential for consumer health protection
26.04.2017
15/2017
 Antimicrobial resistance: successful interdisciplinary efforts
17.11.2016
47/2016
 Tracking Down the Food Fraudsters
19.09.2016
35/2016
 Application-safe and environmentally friendly development and use of nanomaterials and other new materials
05.08.2016
31/2016
 Japan as partner for Germany in the international network for food safety
02.08.2016
29/2016
 Scientific exchange with Switzerland to be strengthened
26.07.2016
28/2016
 Anthrax, rabbit fever and brucellosis: How can the population be better protected from highly pathogenic bacteria in food?
29.06.2016
26/2016
 For more animal protection and food safety - jointly with the Netherlands
22.06.2016
25/2016
 How do marine biotoxins interfere with health?
21.06.2016
23/2016
 Scientific exchange between Germany and China to strengthen product and food safety
25.04.2016
14/2016
 More research for more animal protection
09.03.2016
12/2016
 Research at the BfR: Project to reduce antimicrobial- resistant pathogens in fattening poultry launched
18.01.2016
03/2016
 Assessment of the health effects of industrially used nanomaterials to be made more efficient
14.07.2015
18/2015
 EuroMix: Better assessment of the health risks associated with mixtures of substances in food
22.06.2015
15/2015
 Noodles, sausages or fruits - what foods do children actually eat these days and how much?
03.03.2015
06/2015
 How can the safety of nanomaterials be ensured?
13.06.2014
14/2014
 What mode of action do Nanomaterials have in Liver and Intestine?
27.11.2013
31/2013
 Unknown key technology: what Germans think of nanotechnology

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Communication

 (8)
Date Title Size
30.03.2021
Communication No 012/2021 from the BfR
 Project PAC-CAMPY: Strategies to combat Campylobacter in a practical test setting 47.3 KB
PDF-File
01.02.2021
Communication No 003/2021 from the BfR
 Danger in the pigsty: research project aims to restrict the spread of salmonella and hepatitis E viruses 128.6 KB
PDF-File
06.11.2020
Communication No 050/2020 from the BfR
 3D printing - a "dusty" business? 42.3 KB
PDF-File
24.09.2020
BfR Opinion No 044/2020
 Food allergy caused by insects? 47.6 KB
PDF-File
02.06.2020
BfR Communication No. 025/2020
 Risks of disease from microbial pathogens in food can be predicted more quickly 143.6 KB
PDF-File
05.08.2019
BfR Communication No. 029/2019
No evidence of intestinal damage from polystyrene microplastic in the laboratory 60.5 KB
PDF-File
06.12.2018
BfR Communication No 038/2018
 Are microplastics poisonous? Guest researcher from France examines possible health risks 29.7 KB
PDF-File
29.08.2016
BfR Communication No. 025/2016
 Research at the BfR Project on the safety of milk and dairy products in Zambia launched 57.7 KB
PDF-File

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Topic pages

 (14)
Link
BfR doctoral training programme
Fellowship Programmes
Introducing the KiESEL study team
Junior research groups at the BfR
KiESEL - The Children's Nutrition Survey to Record Food Consumption
Main research
Maria Sibylla Merian Fellows
Principles of Scientific Practice
Research at the NRL for Foodborne Viruses
Research program
Selected scientific publications
Support for junior scientists
Tendering
Third party projects of the BfR

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Events

 (1)
Link
Funding opportunities for third party projects - introduction of national and European funding programmes

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