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decontamination

Opinion

 (1)
Date Title Size
16.11.2012
BfR Opinion Nr. 019/2014
Food hygiene: UV-C treatment is an effective method for microbial reduction on shell eggs 27.7 KB
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FAQs

 (1)
Date Title
10.04.2017 Questions and Answers on Chemical Decontamination of Poultry Meat

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Other documents

 (1)
Date Title Size
04.06.2012
BfR Report
Assessment of the current situation and future perspectives: improving meat hygiene through decontamination? 52.7 KB
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Communication

 (1)
Date Title Size
11.06.2014
Communication No 020/2014
Chemical decontamination procedures: no substitute for integrated hygiene concepts 43.7 KB
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