13.07.2023
13/2023
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#Krisenalltag – Kommunikation in der Pandemie: Exhibition opens
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risk communication
|
10.03.2023
05/2023
|
Detecting genetic modifications
|
CRISPR, genetically modified organisms (GMO)
|
07.11.2023
22/2023
|
From the trough to the plate – digitally calculated
|
animal feed
, food chain
|
23.06.2023
11/2023
|
From the trough to the plate – why safe feed is important also for human health
|
risk assessment
, risk communication
|
16.05.2023
09/2023
|
German-Tunisian cooperation for increased food safety
|
consumer protection
, cooperations, food safety
|
08.11.2023
23/2023
|
Germs in food - food-borne infections and how to prevent them
|
food safety
, zoonoses
|
24.03.2023
06/2023
|
International Commission for Tattoo Inks convened at the Federal Institute for Risk Assessment
|
tattoo
|
02.03.2023
04/2023
|
International cooperation for consumer health protection
|
cooperations
|
08.05.2023
08/2023
|
Many people concerned about microplastics
|
risk communication
, risk perception
|
04.10.2023
17/2023
|
Meat of wild game animals should become safer
|
food safety
, game
|
13.10.2023
18/2023
|
Parliamentary evening at the end of the exhibition “#Krisenalltag – Kommunikation in der Pandemie”
|
risk communication
|
21.02.2023
03/2023
|
Raw food: health risks are often underestimated
|
risk communication
, risk perception
|
06.11.2023
21/2023
|
Researching health risks in the population
|
cooperations, epidemiology
, risk assessment
|
15.02.2023
02/2023
|
Results of the MEAL Study by the German Federal Institute for Risk Assessment accessible now
|
BfR MEAL Study
|
26.06.2023
12/2023
|
Strengthen global scientific exchange for food safety
|
BfR-Summer Academy, food safety
|
01.11.2023
20/2023
|
Three years of the UFI Code: Important information, rapid medical advice
|
cooperations, product safety
|
19.01.2023
01/2023
|
What's in our food? The science in our cooking pots
|
BfR MEAL Study, risk communication
|
04.04.2023
07/2023
|
Wild garlic: confusion often leads to poisoning
|
intoxication / poisoning, poisonous plants
|
06.06.2023
10/2023
|
World Food Safety Day: 600 million reasons for good kitchen hygiene
|
consumer protection
, food safety
, Kitchen hygiene
|
