WHO Surveillance Programme for Control of Foodborne Infections and Intoxications in Europe - 7th Report

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WHO Surveillance Programme for Control of Foodborne Infections and Intoxications in Europe

BfR


   

   

8th Report
1999-2000

Edited by Katrin Schmidt and Andrea Gervelmeyer

A summary of information from the designated contact points of the countries participating in the Programme, from official sources and from published reports.

   

The FAO/WHO Collaborating Centre for Research and Training in Food Hygiene and Zoonoses does not take responsibility for the information received.


This page was last updated 12 December 2003.
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