WHO Surveillance Programme for Control of Foodborne Infections and Intoxications in Europe - 7th Report
The WHO Surveillance Programme for Control of Foodborne Infections and Intoxications in Europe

7th Report (1993-1998)

Report homepage
Introduction
Summary (.zip, 0.8 MB)
Definitions (.pdf)
National Contact Points (NCP) (.pdf)
Country reports
All reports (.zip, 3 MB)
Report by country 
Annex I (.pdf)
Annex II (.pdf)

Contacts
orange3.gif (59 bytes) Katrin Schmidt
Institute for Health Protection of Consumers and Veterinary Medicine (BGVV)
FAO/WHO Collaborating Centre for Training and Research in Food Hygiene and Zoonoses
P.O. Box 33 00 13    14191 Berlin, Germany
Phone: 0049 30 8412 2155
Fax: 0049 30 8412 2957

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Cristina Tirado
WHO Regional Office for Europe
European Centre for Environment and Health
via F. Crispi, 10   00187 Roma, Italy
Phone: 0039 06 4877525 
Fax: 0039 06 4877599

WHO/Europe Food safety programme
BGVV Homepage